Southwest Wontons — Damn Delicious

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Southwest Wontons

Crispy wontons loaded with southwest, cheesy goodness. And you won’t believe how easy this is to whip up!

I’m such a sucker for wontons. They’re like glorified potstickers except they’re a million times more crisp. Plus, I get such a kick out of eating triangle-shaped foods. I’m a little weird, I know. But growing up, my peanut butter and jelly sandwich always had to be cut in a sharp triangle.

Now about these wontons – the great thing about them is that the filling is completely customizable. You can have an Asian-inspired filling or a southwest one like this here.

These babies here are loaded with with a fun Mexican twist, and they’re cooked to absolute crisp perfection. Now remember – these are best when served immediately as the wontons lose their crispiness over time.

That being said, these bad boys are amazingly crispy and piping hot with cheesy goodness just waiting to be gobbled up!

Southwest Wontons

Yield: 6 servings

Prep Time: 25 minutes

Cook Time: 10 minutes

Total Time: 35 minutes

Crispy wontons loaded with southwest, cheesy goodness. And you won’t believe how easy this is to whip up!

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