Chocolate Sour Cream Bundt Cake — Damn Delicious

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Chocolate Sour Cream Bundt Cake

Incredibly moist, melt-in-your mouth chocolate cake with the most decadent chocolate glaze – a chocolate lover’s dream!

Despite the fact that I feel like I’m 18 and look way under the legal drinking age, I’m actually celebrating my 25th birthday today. I’m still in a bit of disbelief to think that I’m 25. Growing up, I thought that 25 was “old people age” but now that I’m there, I clearly had no idea what I was talking about.

I’m at a point in my life where I’m learning that life isn’t all that perfect, and as hard as it was to accept that, I’m beginning to find content and count my blessings with what I have. I spent all of last year being unhappy and angry that I couldn’t find my dream job right out of grad school after spending $150,000+ on tuition. But with the job market these days, I’m lucky enough to have a full-time job so I can pay my bills and do something that I truly love to do, which is blogging here.

I’m also incredibly fortunate to have Jason in my life. He’s so supportive with the blog, and even plans for the day to quit my day job so that I can take on the blog full-time (even though it totally feels like a full-time job now!).

Oh and there’s something else that I’m also grateful for: this chocolate bundt cake here. I’ll be celebrating my birthday all weekend long with this decadent chocolate cake, and then spend all my time at spin class working it off!

Hey, a girl’s gotta eat, right?

Chocolate Sour Cream Bundt Cake

Yield: 8 mini bundt cakes

Prep Time: 40 minutes

Cook Time: 25 minutes

Total Time: 1 hour, 5 minutes

Incredibly moist, melt-in-your mouth chocolate cake with the most decadent chocolate glaze!

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